Introducing... our Chipotle sea salt which is made with real smoke-dried jalapenos for a warm but not too spicy heat. We love this fiery salt as it brings a dash of fiesta, but it won't blow your tastebuds off.
Experiment... due to its earthy spiciness this is a versatile ingredient. Dry rubs, spice blends or as a finisher where extra punch is needed, this salt can do it all. It does well on soups, dips, sauces seafood, meats, around the edge of your cocktail glass or to sweet baked goods to add that extra tingle.
Why not try... the rest of our fiery salts. Or try one of our smoked salts - Hickory, Applewood or Chardonnay Oaked. We also have a stunning range of pink and black salts.
Storage conditions... store in a cool, dry place. Some salts may retain moisture and become clumpy over time - this is normal as our salts are 100% natural and does not affect the quality of the salt.
Recipes suggestions... find salty recipes here.
Ingredients... sea salt and chipotle peppers. No anti-caking, free flowing additives, conditioners, allergens, genetically modified organisms.
So what does it contain? Sodium Chloride (92.14%), Calcium (0.36%), Magnesium (0.98%), Sulphur (0.742%), Potassium (0.34%), Iodine (0.003%) and moisture (5.0%).