Introducing... our Smoked Mesquite salt. Think cowboy boots, armadillos and the Dallas Cowboys. Yep, this salt from our Smoky Sister range is straight from Texas and is the official salt of the Texan BBQ. Mesquite Smoked salt is naturally cold smoked with mesquite wood to give a distinctive, sweet flavour.
Experiment... thinking big is mandatory when you are using this salt. Red meat, burgers, poultry are all better for this little piece of Texas. Use under the grill or on the BBQ.
Why not try... the rest of our Smoky Sisters. Or for something different our Roasted Garlic, Green Matcha or Vintage Merlot salt. We also have a stunning range of pink and black salts.
Ingredients... smoked sea salt. No anti-caking, free flowing additives, conditioners, allergens, genetically modified organisms.
So what does it contain? Sodium Chloride (98.57%), Calcium (0.023%), Magnesium (0.002%), Potassium (0.012%), Sulphur (0.023%), Iodine (0.003%) and moisture (<0.5%).
Product of...USA.
Storage conditions... store in a cool, dry place. Some salts may retain moisture and become clumpy over time - this is normal as our salts are 100% natural and does not affect the quality of the salt.
Recipes suggestions... find salty recipes here.
