Celtic Sea Salt (Sel Gris) Coarse 3kg

Discover the authentic taste of Celtic Sea Salt (Sel Gris) Coarse, a pure, unprocessed sea salt hand-harvested from the coastal regions of France using traditional Celtic methods that date back over 2,000 years.

Collected from clay-lined salt beds, this distinctive grey salt retains its natural moisture and valuable trace minerals, including magnesium, calcium, and potassium. Its rich mineral profile and soft, moist texture enhance both flavour and texture, making it a versatile staple in any kitchen.

Renowned for its exceptional quality, Sel Gris delivers a clean, balanced taste that enhances a wide range of dishes. The coarse crystals provide a satisfying crunch when used as a finishing salt, while their natural moisture helps prevent meats from drying out during cooking. This all-natural sea salt is free from additives, anti-caking agents, and chemical processing.

The 3kg size is ideal for frequent home cooks, gourmet enthusiasts, and professional kitchens seeking a premium, mineral-rich alternative to refined table salt.

Note: Due to its natural moisture content, this coarse salt is not suitable for grinders. Store in a cool, dry place. Clumping may occur and is a natural characteristic that does not affect quality.

A Certificate of Analysis (CoA) is available for this product (below under Product Specifications), showing testing for purity, mineral content, and microbiological quality. The document provided is a representative example and may not correspond to the exact batch currently in stock.

• Hand-harvested using traditional Celtic methods
• Naturally rich in essential minerals and trace elements
• Moist, coarse crystals with a distinctive grey colour
• Enhances flavour with a clean, balanced mineral profile
• Ideal as a finishing salt or for cooking and baking
• Free from additives, anti-caking agents, and chemical processing
• Authentic, unrefined sea salt from France

In the kitchen

Use as a natural alternative to refined table salt in everyday cooking.

For finishing

Sprinkle over roasted meats, seafood, and vegetables to add texture and flavour.

For brining and curing

Ideal for marinades, salt crusts, and preserving foods.

For baking

Enhances sweet recipes such as cakes, puddings, and fruit-based desserts.

Storage

Store in a cool, dry place to maintain freshness. Natural clumping may occur due to retained moisture.

100% natural sea salt

France