Hawaiian Black Lava Salt (Coarse) 210g Pouch

For: Finishing dishes Seasoning Cooking

A naturally black sea salt infused with activated charcoal to deliver dramatic colour and mild flavour. The coarse grain provides texture and striking presentation for meats, seafood, and finishing.

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Australian
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Natural

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Product overview

Create striking presentation and subtle flavour with Hawaiian Black Lava Salt, a naturally derived sea salt blended with activated charcoal from coconut shells.

This coarse grain salt offers a bold visual contrast while delivering a clean, mild flavour that enhances dishes without overpowering them. Its larger crystals provide texture and crunch, making it ideal for finishing and presentation.

The deep black colour transforms simple meals into something visually memorable, whether used on savoury dishes or as a cocktail rim. Made with 100% natural ingredients and free from additives, it delivers both purity and impact.

Note: Store in a cool, dry place. As this salt is 100% natural and free from anti-caking agents, slight clumping may occur. This is normal and does not affect quality.

Why you’ll love it
  • Naturally blended with activated charcoal from coconut shells
  • Striking black colour for standout presentation
  • Coarse grain texture adds crunch and visual appeal
  • Clean, subtle flavour that enhances without overpowering
  • Made with 100% natural ingredients
  • No additives or anti-caking agents
  • Ideal for finishing and plating
How to use

Sprinkle over meats, seafood, and vegetables for visual contrast and texture.

Use as a finishing salt on dishes like sashimi, avocado, and salads.

Apply to cocktail rims such as margaritas or Bloody Marys for a striking finish.

Ingredients

Sea salt, activated charcoal

Country of origin

USA

Ethical
100% Natural
Money-Back Guarantee
Australian-Owned
Ethical
100% Natural
Money-Back Guarantee
Australian-Owned
Ethical
100% Natural
Money-Back Guarantee
Australian-Owned