Himalayan Chicken Salt

For: Seasoning Cooking Table salt

A cleaner take on classic chicken salt made with Himalayan pink salt. No MSG, gluten-free, vegan friendly and full of familiar savoury flavour.

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Product overview

Elevate your meals with our flavour-packed Himalayan Chicken Salt, a premium seasoning made with natural ingredients and genuine Himalayan Pink Salt.

Unlike conventional chicken salts that contain artificial additives, this healthier alternative is crafted with all-natural ingredients, delivering a rich, savoury taste without fillers or MSG. Its distinctive flavour enhances everything from hot chips and roasted vegetables to salads and rice dishes.

Blended and packed in Australia, this versatile seasoning is suitable for a wide range of dietary preferences, making it a pantry essential for modern kitchens. The convenient dual-cap bottle allows for both shaking and sprinkling, ensuring effortless use and precise seasoning.

Why you’ll love it

Made with genuine Himalayan Pink Salt

All-natural ingredients with no artificial additives

No MSG and gluten-free

Suitable for vegan and vegetarian diets

Halal and Kosher certifiable

Dual-cap bottle for easy and convenient use

Proudly Australian made

How to use

Sprinkle over hot chips, roasted vegetables, baked potatoes, and salads for a delicious savoury boost.

Use as a flavourful alternative to regular salt in rice dishes, meats, and everyday cooking.

Adjust to taste.

Ingredients

Himalayan pink salt, sugar, rice flour, natural anti-caking agent (magnesium carbonate), natural flavour, vegetable oil, spices, herbs

Country of origin

Australia

Ethical
100% Natural
Money-Back Guarantee
Australian-Owned
Ethical
100% Natural
Money-Back Guarantee
Australian-Owned
Ethical
100% Natural
Money-Back Guarantee
Australian-Owned