Nordur Karnataka Organic Black Pepper Tin 50g

Discover exceptional flavour with Nordur Karnataka Organic Black Pepper, a single-origin pepper sourced from the fertile hills of Sirsi in India’s Western Ghats.

Grown in one of the world’s most biodiverse regions, this traditional Malabar variety is cultivated using time-honoured methods and carefully hand-picked at peak maturity. The whole peppercorns are naturally dried to preserve their full aroma and flavour.

Known as “black gold,” this pepper delivers a bold, clean heat with layered complexity. Its flavour profile combines warm spice with subtle woody and citrus notes, finishing with a full-bodied, lingering depth.

Using whole peppercorns allows you to grind fresh as needed, unlocking maximum aroma and intensity in every dish.

Note: Store in a cool, dry place to maintain freshness and flavour.

• Single-origin pepper from Sirsi, Karnataka
• Traditional Malabar variety
• Certified organic
• Hand-picked and naturally dried
• Bold aroma with clean, complex heat
• Whole peppercorns for maximum freshness
• Free from additives and processing

Crack or grind fresh just before serving to unlock full aroma and flavour.

Use over meats, vegetables, eggs, and seafood for depth and heat.

Add to sauces, marinades, and slow-cooked dishes for complexity.

100% whole organic black peppercorns

India