Szechuan Pepper 50g Pouch

For: Cooking Seasoning Finishing dishes

An aromatic Szechuan berry delivering lively citrus notes and gentle warmth rather than intense heat. A cornerstone of Chinese cuisine, perfect for spice blends, salt and pepper dishes and bold culinary experimentation.

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Product overview

Add a unique and aromatic twist to your cooking with Szechuan Pepper, a distinctive spice known for its citrusy brightness and gentle, tingling heat.

Unlike traditional peppercorns, Szechuan pepper is a dried berry from an Asian shrub, offering a completely different flavour experience. It delivers a combination of fresh citrus notes, subtle woodiness, and a light numbing sensation that enhances dishes without overwhelming them.

A staple in Chinese and Asian cuisine, it brings complexity and character to both traditional recipes and modern cooking. Its versatility allows it to pair just as well with Western dishes, adding a fresh and unexpected layer of flavour.

Note: Store in a cool, dry place to maintain freshness and aroma.

Why you’ll love it
  • Unique spice with citrusy and woody notes
  • Gentle heat with a distinctive tingling sensation
  • Not a traditional peppercorn, offering a different flavour profile
  • Adds complexity without overpowering
  • Essential for Asian-inspired cooking
  • Versatile across both Asian and Western dishes
  • Carefully selected for quality
How to use

Lightly crush or grind before use to release aroma and flavour.

Add to stir-fries, dumplings, curries, and spice rubs.

Sprinkle over roasted vegetables, meats, or seafood for a citrusy lift.

Use sparingly to build flavour without overpowering.

Ingredients

Szechuan pepper

Country of origin

China

Ethical
100% Natural
Money-Back Guarantee
Australian-Owned
Ethical
100% Natural
Money-Back Guarantee
Australian-Owned
Ethical
100% Natural
Money-Back Guarantee
Australian-Owned