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Margarita Laced with Black Salt

Ingredients and Method

Fancy yourself as a cocktail waiter?  Wait no longer ... add some crushed Cyprus Black Lava Salt to the rim of your next Margarita to wow your drinking companions (and yourself).


45 ml Tequila
15 ml Grand Marnier or Triple Sec
40 ml sugar syrup
20 ml lemon or lime juice
Cyprus Black Lava Salt, crushed, (this is easily done in a mortar and pestle)


  1. Rub some cut lemon or lime around the rim of your glass. Carefully push the rim into some crushed salt.
  2. Place alcohol, syrup, juice and ice into a cocktail shaker. Shake and pour into the glass.
  3. Serve with extra ice and lemon or lime slices.