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Food Salts

Gourmet Sea Salt – A World Of Its Own

At The Salt Box, we focus on providing you with an exceptional selection of high-quality gourmet sea salts that will enhance your culinary experience. 

We are passionate about this product and excited to share our curated range. We’re here to guide you on a journey of discovery and help you unlock the potential of this versatile ingredient.

Our assortment extends far beyond your regular table alternative, introducing you to the deliciously diverse world of gourmet sea salts from across the globe. If you want to infuse your meals with an exquisite burst of flavour, you have arrived at the right place!

Our range is anything but ordinary. Sourced from some of the world's most beautiful coastlines, these products carry the essence of their origin, translating into distinct tastes and textures that will transform your cooking experience.

But What Exactly Is Gourmet Sea Salt? 

These deposits are harvested from evaporated seawater through natural solar and wind evaporation. This harvesting method retains essential minerals and imparts a unique taste that can't be found in regular table salt. 

The result? A burst of flavour in every grain!

We've curated a collection of gourmet sea salts that cater to every palate. From the mineral-rich taste of Himalayan Pink Salt to Fleur de Sel de Guerande's delicate crunch, there's a world of taste to explore.

A highlight of our collection is the Natural Truffle, a blend of fine sea salt and luxurious Italian black truffles. This product epitomises gourmet, adding a touch of opulence to any dish it graces. 

A pinch of this on your pasta, eggs, or even popcorn, and you'll feel like you're dining in a Michelin-starred restaurant right at home!

But don't just take our word for it, experience it for yourself. Our friendly team is always ready to help you navigate our gourmet sea salt collection, assisting you in selecting the perfect condiment to complement your dishes and elevate your culinary skills.

Whether you're a seasoned chef or a culinary enthusiast looking to experiment, our gourmet sea salt range is bound to delight. We promise you a sensory journey, enriching your dishes and bringing you closer to achieving gourmet greatness in your kitchen.

Venture Into The World Of Gourmet Sea Salt 

Let us guide you in this exciting culinary adventure, transforming your meals from the mundane to the extraordinary with just a sprinkle of our gourmet condiments.

After all, we're all about celebrating flavour and sharing the joy of cooking with high-quality ingredients. Our gourmet range is more than just a cooking essential - it's the secret ingredient to creating memorable meals. 

Cooking is an art, and every artist needs the right tools. We provide just that. Experience the magic of gourmet sea salt and embark on your culinary journey with us today. Let's make every meal a masterpiece together!

Food Salt FAQs

All the food salts in our range are made from natural sea salt, with the exception of Himalayan Pink Salt which is a rock salt (which is actually also an ancient sea salt!). All contain their natural trace elements. Our gourmet flavoured salts are more than just a blend of ingredients. The flavour is bound to the sea salt crystals in a unique process. The result is a salt that is more impactful on the palate, and has better aroma, than just a dry mix of seasonings. The process is 100% natural, and we only use natural ingredients. So our Roasted Garlic Salt contains only Sea Salt and Garlic, and our Vintage Merlot Salt is just Sea Salt and Red Wine!

Sea Salt is harvested from evaporated sea water and is therefore unrefined and coarser in appearance to regular table salt. Himalayan Pink Salt is a rock salt, harvested in large pieces which is then broken into Coarse or Fine grain sizes. The pink colour is caused by the many minerals found in this salt. Other salts are slightly grey in colour – for example as Sel Gris is harvested, it comes in contact with the bottom of the salt pan, increasing the mineral content and causing the grey colour. Flavoured salts often take on colour from the ingredients that are added to them, for example the rich red of our Vintage Merlot Salt, or the green of our Matcha Green Tea Salt. Fleur de Sel, also known as The Queen of Salts, has delicate, flower shaped crystals that are formed on the surface of sea water as it evaporates.

Salt is one of the basic flavours that human’s taste, and therefore very important in cooking. It can also enhance other flavours, such as sweet, sour and umami, and can curb bitterness. Salt can be added during the cooking process, or used as a finishing salt, after cooking is completed.

Our gourmet salts are available in a variety of textures. Large grained salts add a strong, crunchy salty note when used as a finishing salt. Or they can be used in grinders if a finer texture is required. Smaller grained salts are useful for a more delicate salty addition, or a great used in cooking as they dissolve easily.

Many flavoured salts are effective as a finishing salt due to their colour and aroma. Add Truffle Salt to potatoes, use Black Lava Salt on the rim of a cocktail glass or sprinkle Vintage Merlot Salt on the surrounding white plate.

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